Egg whites cookies(meringue cookies) baked in pateela oven
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Egg whites cookies(meringue cookies) baked in pateela oven. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Egg whites cookies(meringue cookies) baked in pateela oven is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Egg whites cookies(meringue cookies) baked in pateela oven is something which I've loved my entire life.
Many things affect the quality of taste from Egg whites cookies(meringue cookies) baked in pateela oven, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg whites cookies(meringue cookies) baked in pateela oven delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg whites cookies(meringue cookies) baked in pateela oven is 8 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg whites cookies(meringue cookies) baked in pateela oven estimated approx 2 hours.
To get started with this recipe, we have to prepare a few components. You can cook Egg whites cookies(meringue cookies) baked in pateela oven using 5 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Egg whites cookies(meringue cookies) baked in pateela oven:
- 4 egg whites
- 8 tbsp sugar
- 1 tsp vanila ess
- 1 pinch meetha soda
- Piping bag and butter paper
Instructions to make to make Egg whites cookies(meringue cookies) baked in pateela oven
- Subse phele egg whites r yolks ko alag kar lein r ab egg whites ko beat karen tab tak jab tak soft peaks na ban jayen.



- Phir sugar ko powder kar lein r thori thori add karte hue beat karte jayen.



- Phir meetha soda r vanila ess add karen r beat karen ke stif peaks ban jayen.



- Ek baking tray me butter paper laga lein r halka sa grease kar lein.pipping bag ya phir simple spoon ki help se mixture ko dish me set kar lein.oven ya pateele ko preheat kar lein r slow medium flame pe takreeban 45/50 min bake karen.



- Orange colour add karen mix karen r bake karen.oven ya pateele me hi flame off kar ke half hour chor dein.phir aram se paper se nikalien.


- Mazedar meringue cookies ready hain inhe ap aram se airtight box me 2 weeks tak save rakh sakte hain.



- Chai ya coffee ke sath enjoy karen.

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So that's going to wrap this up with this special food Recipe of Quick Egg whites cookies(meringue cookies) baked in pateela oven. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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