Camembert salad with walnuts and apple
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Camembert salad with walnuts and apple. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Camembert salad with walnuts and apple is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Camembert salad with walnuts and apple is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Camembert salad with walnuts and apple, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camembert salad with walnuts and apple delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Camembert salad with walnuts and apple is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Camembert salad with walnuts and apple estimated approx 20 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can cook Camembert salad with walnuts and apple using 15 ingredients and 8 steps. Here is how you can achieve that.
After a spring-time barbecue, we were left with a smelly piece of camembert cheese in the fridge, and my fiancé asked me to finish it as soon as I could. I accepted the challenge and built a salad around the camembert, adding some other leftovers to it.
Ingredients and spices that need to be Make ready to make Camembert salad with walnuts and apple:
- For the salad
- 75 grams (1/2 a cup) of spinach
- some pieces of leftover barbecued chicken¹
- 115 grams (4 oz) camembert cheese²
- 75 grams (2,5 oz) chestnut mushrooms
- 2 tablespoons vegetable oil
- 1 teaspoon garlic powder
- 1/2 a green apple (I used Granny Smith)
- 1 handful crumbled walnuts
- salt and pepper
- For the vinaigrette
- 3 tablespoons extra virgin olive oil
- 1 tablespoon white wine vinegar
- 1 teaspoon mustard
- to taste salt & pepper
Steps to make to make Camembert salad with walnuts and apple
- Slice the mushrooms, heat the oil in a non-stick frying pan and add the mushrooms with the garlic powder. Fry for about five minutes.
- In the meantime, mix the ingredients for the vinaigrette into a small bowl until you have a smooth dressing.
- Cut the apple and the camembert in bitesized pieces.
- In a big bowl, assemble the salad by starting with a layer of raw spinach. Add the chicken, the apple, the camembert and the walnuts. The mushrooms should be done by now: add them to the salad.
- Drizzle the vinaigrette over the salad.
- Season with salt and pepper to taste.
- Bon appétit!
- Notes
¹If you don't have any leftover chicken, you can purchase a rotisserie chicken which is already cooked, or fry some boneless chicken thighs. Cut up the thighs in bitesized chunks and pan-fry for about ten minutes until done. Season to taste. Leave out the chicken for a vegetarian salad.
²If the camembert is too strong for your taste, substitute with a more gentle cheese like brie.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Camembert salad with walnuts and apple. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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