Roast beetroot salad - vegetarian (vegan option)

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Roast beetroot salad - vegetarian (vegan option). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Roast beetroot salad - vegetarian (vegan option) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Roast beetroot salad - vegetarian (vegan option) using 11 ingredients and 4 steps. Here is how you cook that.

The dressing is super-simple and gives a good zing to cut through the earthiness of the beetroot and kale.

Ingredients and spices that need to be Get to make Roast beetroot salad - vegetarian (vegan option):

1. Beetroot - 2-3 small/ medium
2. Kale - several handfuls per person; some flat leaf parsley is a good addition too
3. Olive oil
4. Lemon juice
5. Goats/ sheep cheese (crumbled) or avocado (chopped into bite-sized chunks)
6. Walnuts or pumpkin seeds, lightly toasted
7. Salt
8. For the dressing
9. 3 cm chunk of fresh ginger, grated
10. Juice of 1 lime
11. 1-2 tbsp olive oil

Instructions to make to make Roast beetroot salad - vegetarian (vegan option)

1. For the beetroot: preheat oven to 200c. Wrap each beetroot in foil, put them on a baking tray and roast. Depending on their size, they may take 40-60 mins. They need to be tender - so when you insert a sharp knife, it slides through quite easily.
   Let them cool enough so that you can peel and chop into bite-sized chunks.
2. Shred the kale and massage it with some lemon juice and a drizzle or two of olive oil and add a pinch of salt.
3. When the beetroot is ready, put in a bowl with the cheese if using. Drizzle with the dressing.
4. To serve, place the beetroot and cheese or avocado on the kale. Sprinkle with the seeds or nuts.

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So that is going to wrap this up for this special food Simple Way to Prepare Award-winning Roast beetroot salad - vegetarian (vegan option). Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!